Category Archives: Fruit Ingredients

Health Added benefits with the Lychee Fruit – Litchi

The Lychee Fruit

The lychee (litchi chinensis) is a tropical fruit tree native to Asia. It is currently cultivated in lots of sections of the world and its fruit is acknowledged with the names lychee, litchi, laichi and lichu. Prime season for fresh lychees is June and July, however they can be found canned and dried all the way through the entire year. When dried, they are really termed as lychee nuts.

The lychee tree is Continue reading →

Health Gains Mangoes, Nutritional Values, Culinary, Medicinal

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The mango is one of the most well-liked of your tropical fruits with a unique flavor, texture, fragrance and style that is definitely utilized for just a assortment of principal food dishes, sauces, beverages and desserts. Incredibly, the heath advantages of mangoes will often be unidentified. Mangoes have reduced energy and therefore are prosperous resources of vitamins and anti-oxidants. A 100 g serving of ripe mango offers you with fifty percent your each day Continue reading →

Fruit of Mount Fuji


Fujisan would be the Japanese name for Mount Fuji, the mountain which includes turn out to be a symbol of Japan. To be the highest mountain inside the place, Fujisan may be generally known as a sacred mountin and used as a subject of many art types, which include a renowned set of 36 woodblock prints – Thirty-six Sights of Mount Fuji by Katsushika Hokusai, poetry, and literature. See a movie of all 36 renowned Continue reading →